Bacon-Wrapped Mini Meatloaf

During the week when you are rushing from work, kids activities or what have you it is very difficult to “whip” together a balanced meal. Lately I’ve been looking at easy solutions like pre-making multiple portions and freezing it to reheat later with some veggies or creating something with a low prep time, hence buying…

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Honey, Parmesan & Rosemary Scones

I love the smell of fresh-baked biscuits in the house. I have a hard time making them consistently since I prefer them to be out of the oven fresh with the meal. Scones also are a breakfast favourite of mine but always shy away from them because they can be finicky. When I saw this…

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Pecan-Cranberry Granola

Rise n’ Shine! My favourite way to start the day is a strong cup of coffee followed by Granola topped with Fresh Berries, Greek Style Yogurt and Honey. It’s light yet filling and I don’t have the urge to eat the doughnuts in the coffee-room by 9:00.  It is however pricey and with the amount…

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Raw Energy Balls

If you are a coconut fan like me you will love this recipe for Coconut-Lime Energy Balls. This week I’m working out of a helicopter, which means cramped working conditions and limited stops for lunch. With a hypoglycemic like myself, you don’t want to see how ugly it can get if I don’t have a…

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Date Night Menu

By the end of a work week, even one that’s been especially hectic all I want to do it pull on sweatpants and veg out (for those of you who have children, I am in awe and beside myself on how you do it all). G2 and I try to make a “date night” as…

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Whisky Caesar

Did you know the Caesar, or Bloody Caesar drink was first concocted in Calgary in 1969 by an Italian Restaurant? The drink is similar to a Bloody Mary but distinctively spicy in taste. Though it typically contains vodka, someone made it for me with the clear, White Owl Whisky that Highwood Distillery introduced earlier this…

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