Sweet Potato Hash and Egg Bake
This sweet potato hash and egg combo is the perfect way to start the morning! Hearty, tasty and filling this dish will load you up for the day.
Servings Prep Time
2people 10minutes
Cook Time
45 minutes
Servings Prep Time
2people 10minutes
Cook Time
45 minutes
Ingredients
Instructions
  1. Bake bacon in oven for 20 minutes at 350 until well done but not crispy.
  2. Toss cubed sweet potato in olive oil, garlic, rosemary and salt and pepper. Bake in oven at 350 for 20 minutes, flipping halfway through.
  3. In a fry pan or casserole dish mix sweet potatoes, diced onion and chopped bacon and stir well. Add eggs to the dish, spreading them out over the sweet potato mix, careful not to break the yolk.
  4. Cover and cook eggs on sweet potato hash for 5-7 minutes until cooked to the desired level of wellness.
  5. Serve with avocado slices and hot sauce or salsa if desired.